How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Sugar Snap Peas with Black Pepper?

You need 4 ingredients. The key ingredients include: 2 pounds sugar snap peas, Olive oil, to coat, Fine sea salt, Coarse black pepper.

Is Roasted Sugar Snap Peas with Black Pepper suitable as general?

Yes, Roasted Sugar Snap Peas with Black Pepper falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Sugar Snap Peas with Black Pepper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Sugar Snap Peas with Black Pepper Recipe

Name: Roasted Sugar Snap Peas with Black Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds sugar snap peas; Olive oil, to coat; Fine sea salt; Coarse black pepper

Roasted Sugar Snap Peas with Black Pepper – a delicious recipe with sugar snap peas, Olive oil, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds sugar snap peas
Olive oil, to coat
Fine sea salt
Coarse black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
878 kcal
Category
General

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Roasted Sugar Snap Peas with Black Pepper

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