How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Squash And Coconut Soup With Croutons?

You need 14 ingredients. The key ingredients include: 1 1/2 lb butternut squash, peeled, seeded, chopped, 1 lb sweet potatoes, peeled, chopped, 2 None onions, peeled, chopped, 1 inch fresh ginger, chopped, and more.

Is Roasted Squash And Coconut Soup With Croutons suitable as soups & stews?

Yes, Roasted Squash And Coconut Soup With Croutons falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roasted Squash And Coconut Soup With Croutons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Squash And Coconut Soup With Croutons Recipe

Name: Roasted Squash And Coconut Soup With Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb butternut squash, peeled, seeded, chopped; 1 lb sweet potatoes, peeled, chopped; 2 None onions, peeled, chopped; 1 inch fresh ginger, chopped; 2 cloves garlic, minced; 1 None red chili, halved lengthwise; None None Croutons; 6 slices ciabatta bread, halved; 2 tbsp olive oil; 1 clove garlic, minced; 3 tbsp vegetable oil; 1 (13.5 oz) can coconut milk; 2 1/2 cups chicken or vegetable stock; None None crispy basil leaves, to garnish

Roasted Squash And Coconut Soup With Croutons

Eats Now Editorial Team · 1789 kcal · Soups & Stews

Roasted Squash And Coconut Soup With Croutons – a delicious recipe with butternut squash, sweet potatoes, onions, ginger, garlic, red chili. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Roasted Squash And Coconut Soup With Croutons

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