How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Spicy Pineapple with Passion Fruit Glaze?

You need 10 ingredients. The key ingredients include: 2 cups sugar, 1 1/2 cups water, 1 vanilla bean split, 1/4 cup dark rum, and more.

Is Roasted Spicy Pineapple with Passion Fruit Glaze suitable as general?

Yes, Roasted Spicy Pineapple with Passion Fruit Glaze falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Spicy Pineapple with Passion Fruit Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Spicy Pineapple with Passion Fruit Glaze

Name: Roasted Spicy Pineapple with Passion Fruit Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1 1/2 cups water; 1 vanilla bean split; 1/4 cup dark rum; 1 tablespoon minced ginger; 2 Thai bird chiles; 1 banana, chopped; 1 tablespoon passion fruit syrup (or 2 tablespoons puree); 1 tablespoon pink peppercorns, for garnish; 1 ripe pineapple, peeled (Costa Rican)

Try this homemade Roasted Spicy Pineapple with Passion Fruit Glaze recipe the whole family will love. Made with sugar, water, vanilla bean split and dar…

This Roasted Spicy Pineapple with Passion Fruit Glaze relies on simple, everyday ingredients such as sugar, water, vanilla bean split and dark rum. It comes together quickly and makes 4 servings, at about 498 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Roasted Spicy Pineapple with Passion Fruit Glaze

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions