How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Spiced Cauliflower with Tomatoes?

You need 11 ingredients. The key ingredients include: 7 cups cauliflower florets, 3 each italian plum (roma) tomatoes chopped, 3 1/2 tablespoons olive oil or other vegetable oil, 4 cloves garlic minced, or to taste, and more.

Is Roasted Spiced Cauliflower with Tomatoes suitable as vegetarian?

Yes, Roasted Spiced Cauliflower with Tomatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Spiced Cauliflower with Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Spiced Cauliflower with Tomatoes Recipe

Name: Roasted Spiced Cauliflower with Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 cups cauliflower florets; 3 each italian plum (roma) tomatoes chopped; 3 1/2 tablespoons olive oil or other vegetable oil; 4 cloves garlic minced, or to taste; 1 3/4 teaspoons cumin seeds or to your own taste; 1/4 teaspoon turmeric; ⅛ teaspoon cayenne pepper or to taste; 1 x salt or to taste; 1 x black pepper freshly ground, to taste; 1 x lemon juice fresh, to taste; 1 x cilantro freshly chopped

Roasted Spiced Cauliflower with Tomatoes

Eats Now Editorial Team · 269 kcal · Vegetarian

Roasted Spiced Cauliflower with Tomatoes – a delicious recipe with cauliflower florets, italian plum, olive oil, garlic, cumin seeds, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Roasted Spiced Cauliflower with Tomatoes

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