How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Short Ribs From Kenya?

You need 9 ingredients. The key ingredients include: 2 -3 lbs beef short ribs, 2 garlic cloves, minced, 1 to 2 lemon, juice of, curry powder, and more.

Is Roasted Short Ribs From Kenya suitable as meat & poultry?

Yes, Roasted Short Ribs From Kenya falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Short Ribs From Kenya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Short Ribs From Kenya Recipe

Name: Roasted Short Ribs From Kenya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 lbs beef short ribs; 2 garlic cloves, minced; 1 to 2 lemon, juice of; curry powder; turmeric; coriander; paprika; salt; pepper

Roasted Short Ribs From Kenya – a delicious recipe with short ribs, garlic, lemon, curry powder, turmeric, coriander. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 -3 lbs beef short ribs
2 garlic cloves, minced
1 to 2 lemon, juice of
curry powder
turmeric
coriander
paprika
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Short Ribs From Kenya

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