Try this homemade Roasted Red Potatoes With Rosemary recipe the whole family will love. Made with red potatoes, olive oil, fresh rosemary and salt. Easy…
This Roasted Red Potatoes With Rosemary relies on simple, everyday ingredients such as olive oil, fresh rosemary, minced, salt and pepper. It comes together quickly and makes 4 servings, at about 154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026