Fresh, crisp and full of flavor — this Roasted Red Potato Salad (Stonewall Kitchen) is a must-try. Made with red potatoes, garlic oil, mustard and shall…
This Roasted Red Potato Salad (Stonewall Kitchen) relies on simple, everyday ingredients such as shallots, chopped, sour cream and scallions, minced. It comes together quickly and makes 4 servings, at about 1160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026