How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Peppers And Garlic Spread?

You need 8 ingredients. The key ingredients include: 1 7 oz. roasted red peppers - drained, 1 6 oz. artichokes marinated - drained, 1/2 c. parsley, 1/2 c. Parmesan cheese, and more.

Is Roasted Red Peppers And Garlic Spread suitable as general?

Yes, Roasted Red Peppers And Garlic Spread falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Red Peppers And Garlic Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Red Peppers And Garlic Spread Recipe

Name: Roasted Red Peppers And Garlic Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 7 oz. roasted red peppers - drained; 1 6 oz. artichokes marinated - drained; 1/2 c. parsley; 1/2 c. Parmesan cheese; 1/3 c. olive oil; 1/4 c. drained capers; 4 cloves garlic - chopped; 1 Tbsp. lemon juice

Roasted Red Peppers And Garlic Spread – a delicious recipe with red peppers, artichokes, parsley, Parmesan cheese, olive oil, capers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 7 oz. roasted red peppers - drained
1 6 oz. artichokes marinated - drained
1/2 c. parsley
1/2 c. Parmesan cheese
1/3 c. olive oil
1/4 c. drained capers
4 cloves garlic - chopped
1 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
General

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Roasted Red Peppers And Garlic Spread

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