How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Pepper Spread?

You need 8 ingredients. The key ingredients include: 15 ounces, weight Roasted Peppers, Drained, 2 Tablespoons Light Olive Oil, 2- 1/2 Tablespoons Chopped Parsley, 1 Tablespoon Fresh Lemon Juice, and more.

Is Roasted Red Pepper Spread suitable as general?

Yes, Roasted Red Pepper Spread falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Red Pepper Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Red Pepper Spread Recipe

Name: Roasted Red Pepper Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 15 ounces, weight Roasted Peppers, Drained; 2 Tablespoons Light Olive Oil; 2- 1/2 Tablespoons Chopped Parsley; 1 Tablespoon Fresh Lemon Juice; 2 teaspoons Capers, Drained; 1 clove Garlic, Mashed Or 2 If You Love Garlic; 1 pinch Kosher Salt; 1 pinch Black Pepper

Roasted Red Pepper Spread – a delicious recipe with Peppers, Light Olive Oil, Parsley, Lemon Juice, Capers, clove Garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

15 ounces, weight Roasted Peppers, Drained
2 Tablespoons Light Olive Oil
2- 1/2 Tablespoons Chopped Parsley
1 Tablespoon Fresh Lemon Juice
2 teaspoons Capers, Drained
1 clove Garlic, Mashed Or 2 If You Love Garlic
1 pinch Kosher Salt
1 pinch Black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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