Try this homemade Roasted-Red-Pepper Cream recipe the whole family will love. Made with red bell pepper, garlic, saffron threads and ground red pepper. …
This Roasted-Red-Pepper Cream relies on simple, everyday ingredients such as large red bell pepper, large garlic clove, minced, saffron threads and ground red pepper. It comes together quickly and makes 4 servings, at about 164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026