Try this homemade Roasted Red Pepper and Feta Dip recipe the whole family will love. Made with red peppers, feta cheese, ricotta cheese and garlic. Easy…
This Roasted Red Pepper and Feta Dip relies on simple, everyday ingredients such as feta cheese, ricotta cheese, small garlic clove (crushed) and olive oil. It comes together quickly and makes 4 servings, at about 212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026