How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Pepper And Artichoke Cheese Tortelloni ?

You need 5 ingredients. The key ingredients include: 1 8oz bag of dried cheese tortelloni, 1 12oz jar roasted red peppers, drained and chopped, 2 6oz jars marinated artichoke hearts, drained, 1/2 stick unsalted butter, and more.

Is Roasted Red Pepper And Artichoke Cheese Tortelloni suitable as baking & desserts?

Yes, Roasted Red Pepper And Artichoke Cheese Tortelloni falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Roasted Red Pepper And Artichoke Cheese Tortelloni ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Roasted Red Pepper And Artichoke Cheese Tortelloni

Name: Roasted Red Pepper And Artichoke Cheese Tortelloni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8oz bag of dried cheese tortelloni; 1 12oz jar roasted red peppers, drained and chopped; 2 6oz jars marinated artichoke hearts, drained; 1/2 stick unsalted butter; chopped basil

Bake this irresistible Roasted Red Pepper And Artichoke Cheese Tortelloni at home. Made with tortelloni, red peppers, hearts and butter. Easy step-by-st…

This Roasted Red Pepper And Artichoke Cheese Tortelloni relies on simple, everyday ingredients such as unsalted butter and chopped basil. It comes together quickly and makes 4 servings, at about 210 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Roasted Red Pepper And Artichoke Cheese Tortelloni delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 8oz bag of dried cheese tortelloni
1 12oz jar roasted red peppers, drained and chopped
2 6oz jars marinated artichoke hearts, drained
1/2 stick unsalted butter
chopped basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Baking & Desserts

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