How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Bell Pepper Hummus (Vegetarian)?

You need 11 ingredients. The key ingredients include: 1 (15 ounce) can navy beans, rinsed and drained, 2 teaspoons fresh minced garlic (or to taste), ½ cup roasted red pepper, drained and chopped (can use more), ⅓ cup tahini, and more.

Is Roasted Red Bell Pepper Hummus (Vegetarian) suitable as vegetarian?

Yes, Roasted Red Bell Pepper Hummus (Vegetarian) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Red Bell Pepper Hummus (Vegetarian)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Red Bell Pepper Hummus (Vegetarian) Recipe

Name: Roasted Red Bell Pepper Hummus (Vegetarian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can navy beans, rinsed and drained; 2 teaspoons fresh minced garlic (or to taste); ½ cup roasted red pepper, drained and chopped (can use more); ⅓ cup tahini; ¼ cup fresh lemon juice; ¼ teaspoon cumin; ¼ teaspoon coriander; 14-½ teaspoon ground red pepper; 2 tablespoons olive oil; 1 teaspoon salt (or to taste); 1 tablespoon chopped fresh cilantro

Roasted Red Bell Pepper Hummus (Vegetarian)

Eats Now Editorial Team · 226 kcal · Vegetarian

Roasted Red Bell Pepper Hummus (Vegetarian) – a delicious recipe with navy beans, garlic, red pepper, tahini, lemon juice, cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Roasted Red Bell Pepper Hummus (Vegetarian)

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