How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Bell Pepper-Basil Sour Cream?

You need 6 ingredients. The key ingredients include: 1 (8-oz.) container sour cream, 1/2 cup finely chopped jarred roasted red peppers, 2 tablespoons chopped fresh basil, salt and pepper, and more.

Is Roasted Red Bell Pepper-Basil Sour Cream suitable as general?

Yes, Roasted Red Bell Pepper-Basil Sour Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Red Bell Pepper-Basil Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Red Bell Pepper-Basil Sour Cream Recipe

Name: Roasted Red Bell Pepper-Basil Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-oz.) container sour cream; 1/2 cup finely chopped jarred roasted red peppers; 2 tablespoons chopped fresh basil; salt and pepper; thin breadsticks; Fried Pecan Okra

Roasted Red Bell Pepper-Basil Sour Cream – a delicious recipe with sour cream, red peppers, fresh basil, salt, thin breadsticks. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8-oz.) container sour cream
1/2 cup finely chopped jarred roasted red peppers
2 tablespoons chopped fresh basil
salt and pepper
thin breadsticks
Fried Pecan Okra

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
General

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Roasted Red Bell Pepper-Basil Sour Cream

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