Try this homemade Roasted Red Bell Pepper And Basil Sauce recipe the whole family will love. Made with red peppers, tomato sauce, basil and black pepper…
This Roasted Red Bell Pepper And Basil Sauce relies on simple, everyday ingredients such as tomato sauce, basil leaves, black pepper and balsamic vinegar. It comes together quickly and makes 4 servings, at about 29 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026