How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Radishes?

You need 4 ingredients. The key ingredients include: 8 ounces radishes, 2 tablespoons olive oil, Kosher salt and freshly ground black pepper, 1/2 lemon, juiced.

Is Roasted Radishes suitable as general?

Yes, Roasted Radishes falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Radishes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Radishes Recipe

Name: Roasted Radishes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces radishes; 2 tablespoons olive oil; Kosher salt and freshly ground black pepper; 1/2 lemon, juiced

Roasted Radishes – a delicious recipe with radishes, olive oil, Kosher salt, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 ounces radishes
2 tablespoons olive oil
Kosher salt and freshly ground black pepper
1/2 lemon, juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sunshine Casserole
Tortilla Casserole
Cinnamon Pecans
Play Dough For Kids

Roasted Radishes

How did you like this recipe?

Frequently Asked Questions