How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pumpkin Seeds With Maple Syrup?

You need 4 ingredients. The key ingredients include: 1 cup green pumpkin seeds (pepitas), 1 tablespoon pure maple syrup, 3/4 teaspoon salt, 1/4 teaspoon cayenne pepper (optional) or 1/4 teaspoon paprika (optional).

Is Roasted Pumpkin Seeds With Maple Syrup suitable as general?

Yes, Roasted Pumpkin Seeds With Maple Syrup falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Pumpkin Seeds With Maple Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Pumpkin Seeds With Maple Syrup Recipe

Name: Roasted Pumpkin Seeds With Maple Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup green pumpkin seeds (pepitas); 1 tablespoon pure maple syrup; 3/4 teaspoon salt; 1/4 teaspoon cayenne pepper (optional) or 1/4 teaspoon paprika (optional)

Roasted Pumpkin Seeds With Maple Syrup – a delicious recipe with green pumpkin seeds, maple syrup, salt, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup green pumpkin seeds (pepitas)
1 tablespoon pure maple syrup
3/4 teaspoon salt
1/4 teaspoon cayenne pepper (optional) or 1/4 teaspoon paprika (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
General

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Roasted Pumpkin Seeds With Maple Syrup

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