Roasted Pumpkin Fries

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   Directions:

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   1. Preheat oven to 350 F.

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   2. Slice pumpkin in half, then remove seeds. Peel off pumpkin skin using a potato peeler.

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   3. Cut pumpkin into 1/4-1/2 inch strips.

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   4. Mix together olive oil and seasonings in a bowl. Dip pumpkin strips in the bowl so they're coated in the mixture.

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   5. Place fries on a cookie sheet lined with parchment paper.

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   6. Roast fries for 15 minutes or until tender. Raise temperature to 400 F and broil the fries for another 3 minutes until they're nice and crispy.

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   7. Top fries with crumbled blue cheese, drizzled balsamic, or another topping of your choice. Enjoy!

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   Recipe adapted from Instructables.

* Per serving · 4 servings · Values may vary.

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