How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Prosciutto-Wrapped Pear With Blue Cheese Cream?

You need 6 ingredients. The key ingredients include: 6 slices prosciutto, very thin and trimmed of excess fat, 1/2 medium bartlett pears (very ripe and sweet is best) or 1/2 medium Anjou pear, cored and cut into 6 wedges (very ripe and sweet is best), 1/2 cup blue cheese, crumbled, 2 tablespoons light cream, and more.

Is Roasted Prosciutto-Wrapped Pear With Blue Cheese Cream suitable as general?

Yes, Roasted Prosciutto-Wrapped Pear With Blue Cheese Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Prosciutto-Wrapped Pear With Blue Cheese Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Prosciutto-Wrapped Pear With Blue Cheese Cream Recipe

Name: Roasted Prosciutto-Wrapped Pear With Blue Cheese Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices prosciutto, very thin and trimmed of excess fat; 1/2 medium bartlett pears (very ripe and sweet is best) or 1/2 medium Anjou pear, cored and cut into 6 wedges (very ripe and sweet is best); 1/2 cup blue cheese, crumbled; 2 tablespoons light cream; 1/2 teaspoon thyme, finely chopped; fresh ground black pepper

Roasted Prosciutto-Wrapped Pear With Blue Cheese Cream – a delicious recipe with thin, bartlett, blue cheese, light cream, thyme, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 slices prosciutto, very thin and trimmed of excess fat
1/2 medium bartlett pears (very ripe and sweet is best) or 1/2 medium Anjou pear, cored and cut into 6 wedges (very ripe and sweet is best)
1/2 cup blue cheese, crumbled
2 tablespoons light cream
1/2 teaspoon thyme, finely chopped
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
General

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