How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Potatoes With Sea Salt?

You need 4 ingredients. The key ingredients include: 42 -48 baby red potatoes, about 6 lb, ⅓ cup extra virgin olive oil, 1 ½ tablespoons coarse sea salt, 15 -20 large sage sprigs.

Is Roasted Potatoes With Sea Salt suitable as general?

Yes, Roasted Potatoes With Sea Salt falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Potatoes With Sea Salt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Potatoes With Sea Salt Recipe

Name: Roasted Potatoes With Sea Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 42 -48 baby red potatoes, about 6 lb; ⅓ cup extra virgin olive oil; 1 ½ tablespoons coarse sea salt; 15 -20 large sage sprigs

Roasted Potatoes With Sea Salt – a delicious recipe with red potatoes, extra virgin olive oil, salt, sage. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

42 -48 baby red potatoes, about 6 lb
⅓ cup extra virgin olive oil
1 ½ tablespoons coarse sea salt
15 -20 large sage sprigs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
985 kcal
Category
General

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Roasted Potatoes With Sea Salt

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