How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Potatoes with Herbes de Provence?

You need 5 ingredients. The key ingredients include: 3 russet potatoes, peeled and cut into 1 1/2-inch chunks, 2 Tbs. olive oil, 2 to 3 Tbs. herbes de Provence, 1 tsp. salt, and more.

Is Roasted Potatoes with Herbes de Provence suitable as general?

Yes, Roasted Potatoes with Herbes de Provence falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Potatoes with Herbes de Provence?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Potatoes with Herbes de Provence Recipe

Name: Roasted Potatoes with Herbes de Provence
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 russet potatoes, peeled and cut into 1 1/2-inch chunks; 2 Tbs. olive oil; 2 to 3 Tbs. herbes de Provence; 1 tsp. salt; 1/2 tsp. ground black pepper

Roasted Potatoes with Herbes de Provence – a delicious recipe with potatoes, olive oil, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 russet potatoes, peeled and cut into 1 1/2-inch chunks
2 Tbs. olive oil
2 to 3 Tbs. herbes de Provence
1 tsp. salt
1/2 tsp. ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
500 kcal
Category
General

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