How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Potatoes With Garlic, Rosemary And Parmasan Cheese ?

You need 6 ingredients. The key ingredients include: 1 lb. fingerling potatoes, 1/4 c. olive oil, 1 t. chopped fresh rosemary, 1 clove finely minced garlic, and more.

Is Roasted Potatoes With Garlic, Rosemary And Parmasan Cheese suitable as general?

Yes, Roasted Potatoes With Garlic, Rosemary And Parmasan Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Potatoes With Garlic, Rosemary And Parmasan Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Potatoes With Garlic, Rosemary And Parmasan Cheese Recipe

Name: Roasted Potatoes With Garlic, Rosemary And Parmasan Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fingerling potatoes; 1/4 c. olive oil; 1 t. chopped fresh rosemary; 1 clove finely minced garlic; 2 T. grated parmasan cheese; 1 t. sea salt or kosher salt

Roasted Potatoes With Garlic, Rosemary And Parmasan Cheese – a delicious recipe with fingerling potatoes, olive oil, fresh rosemary, garlic, parmasan cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. fingerling potatoes
1/4 c. olive oil
1 t. chopped fresh rosemary
1 clove finely minced garlic
2 T. grated parmasan cheese
1 t. sea salt or kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
General

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Roasted Potatoes With Garlic, Rosemary And Parmasan Cheese

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