How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Potatoes With Caramelized Garlic?

You need 9 ingredients. The key ingredients include: 6 to 8 red potatoes, cut into 1-inch chunks, 4 Tbsp. olive oil or other cooking oil, 16 to 18 cloves garlic, peeled and sliced, 1 Tbsp. sugar, and more.

Is Roasted Potatoes With Caramelized Garlic suitable as general?

Yes, Roasted Potatoes With Caramelized Garlic falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Potatoes With Caramelized Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Potatoes With Caramelized Garlic Recipe

Name: Roasted Potatoes With Caramelized Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 red potatoes, cut into 1-inch chunks; 4 Tbsp. olive oil or other cooking oil; 16 to 18 cloves garlic, peeled and sliced; 1 Tbsp. sugar; 1/4 c. balsamic vinegar; 2 Tbsp. white wine; 1/3 c. chopped, fresh basil; freshly ground pepper; 1 Tbsp. fresh, chopped parsley

Roasted Potatoes With Caramelized Garlic – a delicious recipe with red potatoes, olive oil, garlic, sugar, balsamic vinegar, white wine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 to 8 red potatoes, cut into 1-inch chunks
4 Tbsp. olive oil or other cooking oil
16 to 18 cloves garlic, peeled and sliced
1 Tbsp. sugar
1/4 c. balsamic vinegar
2 Tbsp. white wine
1/3 c. chopped, fresh basil
freshly ground pepper
1 Tbsp. fresh, chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
867 kcal
Category
General

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Roasted Potatoes With Caramelized Garlic

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