How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Potato Salad With Creamy Dijon Vinaigrette?

You need 10 ingredients. The key ingredients include: 2 pounds Yukon gold potatoes, cut into wedges, 3 tablespoons extra-virgin olive oil, divided, 2 tablespoons sliced garlic, 1 teaspoon minced fresh thyme, and more.

Is Roasted Potato Salad With Creamy Dijon Vinaigrette suitable as salads?

Yes, Roasted Potato Salad With Creamy Dijon Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roasted Potato Salad With Creamy Dijon Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Potato Salad With Creamy Dijon Vinaigrette Recipe

Name: Roasted Potato Salad With Creamy Dijon Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Yukon gold potatoes, cut into wedges; 3 tablespoons extra-virgin olive oil, divided; 2 tablespoons sliced garlic; 1 teaspoon minced fresh thyme; 3/4 teaspoon kosher salt, divided; 3/4 teaspoon freshly ground black pepper, divided; 1 1/2 tablespoons white wine vinegar; 2 tablespoons minced shallots; 2 teaspoons Dijon mustard; 1 1/2 teaspoons chopped fresh tarragon

Roasted Potato Salad With Creamy Dijon Vinaigrette

Eats Now Editorial Team · 289 kcal · Salads

Roasted Potato Salad With Creamy Dijon Vinaigrette – a delicious recipe with gold potatoes, extra-virgin olive oil, garlic, thyme, kosher salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Roasted Potato Salad With Creamy Dijon Vinaigrette

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