How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Portobello Mushrooms With Blue Cheese?

You need 4 ingredients. The key ingredients include: 2 portobello mushrooms, stems removed, 1 tablespoon soy sauce, or to taste, freshly ground black pepper, 3 tablespoons crumbled blue cheese.

Is Roasted Portobello Mushrooms With Blue Cheese suitable as general?

Yes, Roasted Portobello Mushrooms With Blue Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Portobello Mushrooms With Blue Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Portobello Mushrooms With Blue Cheese Recipe

Name: Roasted Portobello Mushrooms With Blue Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 portobello mushrooms, stems removed; 1 tablespoon soy sauce, or to taste; freshly ground black pepper; 3 tablespoons crumbled blue cheese

Roasted Portobello Mushrooms With Blue Cheese – a delicious recipe with portobello mushrooms, soy sauce, freshly ground black pepper, blue cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 portobello mushrooms, stems removed
1 tablespoon soy sauce, or to taste
freshly ground black pepper
3 tablespoons crumbled blue cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
General

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Roasted Portobello Mushrooms With Blue Cheese

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