How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pork With Brussels Sprouts And Apricots ?

You need 5 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 pork tenderloin (1 1/4 pounds), kosher salt and black pepper, 12 ounces brussels sprouts, chopped, and more.

Is Roasted Pork With Brussels Sprouts And Apricots suitable as meat & poultry?

Yes, Roasted Pork With Brussels Sprouts And Apricots falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Pork With Brussels Sprouts And Apricots ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Pork With Brussels Sprouts And Apricots Recipe

Name: Roasted Pork With Brussels Sprouts And Apricots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 pork tenderloin (1 1/4 pounds); kosher salt and black pepper; 12 ounces brussels sprouts, chopped; 2 tablespoons roasted unsalted almonds, chopped

Roasted Pork With Brussels Sprouts And Apricots – a delicious recipe with olive oil, pork tenderloin, kosher salt, brussels sprouts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons olive oil
1 pork tenderloin (1 1/4 pounds)
kosher salt and black pepper
12 ounces brussels sprouts, chopped
2 tablespoons roasted unsalted almonds, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Pork With Brussels Sprouts And Apricots

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