Bake this irresistible Roasted Pork Tenderloin With Dijon Breadcrumbs And Brussels Sprouts at home. Made with Tenderloin, Salt, Pepper and Dijon Mustard…
This Roasted Pork Tenderloin With Dijon Breadcrumbs And Brussels Sprouts relies on simple, everyday ingredients such as pork tenderloin, salt, pepper and dijon mustard. It comes together quickly and makes 4 servings, at about 563 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026