Roasted Pig - Easy Pig Roast

1. 1

   Preheat the oven to 350 degrees (175 C.).

2. 2

   Line a roasting pan with aluminum foil; place the ham skin side up in the pan.

3. 3

   In a small bowl, combine the garlic powder, salt and pepper, mix well and then rub evenly over the ham.

4. 4

   Bake for 4 hours, basting occasionally.

5. 5

   Preheat the grill to medium heat.

6. 6

   If using a charcoal grill, place the wood chips on the hot charcoal.

7. 7

   If using a gas grill, place the wood chips in a disposable aluminum pan directly on the heat surface (under the grill rack).

8. 8

   Place the ham on the grill.

9. 9

   Cover the grill and cook for 1 hour, or until browned and a meat thermometer inserted into the center registers 170 degrees (80 C.).

10. 10

    Remove to a cutting board and slice.

* Per serving · 4 servings · Values may vary.

No additional tips available.