Try this homemade Roasted Pesto-Stuffed Portobellos recipe the whole family will love. Made with portobellos, extra virgin olive oil, Salt and freshly g…
This Roasted Pesto-Stuffed Portobellos relies on simple, everyday ingredients such as extra virgin olive oil, salt, freshly ground pepper and pesto (see recipe). It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026