How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pepper Salsa Dip?

You need 6 ingredients. The key ingredients include: 1 (14 1/2 ounce) canchunky pasta-style tomatoes, undrained, ⅔ cup drained finely chopped roasted sweet red pepper (packed in water), ½ cup thinly sliced green onion (about 2 large), ¼ cup finely chopped fresh cilantro or ¼ cup finely chopped parsley, and more.

Is Roasted Pepper Salsa Dip suitable as snacks & appetizers?

Yes, Roasted Pepper Salsa Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roasted Pepper Salsa Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Pepper Salsa Dip Recipe

Name: Roasted Pepper Salsa Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 ounce) canchunky pasta-style tomatoes, undrained; ⅔ cup drained finely chopped roasted sweet red pepper (packed in water); ½ cup thinly sliced green onion (about 2 large); ¼ cup finely chopped fresh cilantro or ¼ cup finely chopped parsley; 1 teaspoon minced garlic (about 2 cloves); 1 -2 teaspoon hot sauce

Roasted Pepper Salsa Dip – a delicious recipe with tomatoes, sweet red pepper, green onion, fresh cilantro, garlic, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (14 1/2 ounce) canchunky pasta-style tomatoes, undrained
⅔ cup drained finely chopped roasted sweet red pepper (packed in water)
½ cup thinly sliced green onion (about 2 large)
¼ cup finely chopped fresh cilantro or ¼ cup finely chopped parsley
1 teaspoon minced garlic (about 2 cloves)
1 -2 teaspoon hot sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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