Try this homemade Roasted Pepper and Garlic Puree Toasts recipe the whole family will love. Made with red, garlic, extra-virgin olive oil and Kosher sal…
This Roasted Pepper and Garlic Puree Toasts relies on simple, everyday ingredients such as garlic cloves, unpeeled and kosher salt. It comes together quickly and makes 4 servings, at about 453 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026