Try this homemade Roasted Pears with Honeyed Cinnamon and Cloves recipe the whole family will love. Made with Bartlett, brandy, honey and water. Easy st…
This Roasted Pears with Honeyed Cinnamon and Cloves relies on simple, everyday ingredients such as brandy, honey, water and (3-inch) piece cinnamon. It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026