How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pear And Cranberry Relish ?

You need 7 ingredients. The key ingredients include: 2 cans (15 ounces each) pear halves in juice, drained and cut in 1/2-inch chunks, 2 teaspoons olive oil, 1/2 teaspoon finely crushed, dried rosemary, 1/2 teaspoon salt, and more.

Is Roasted Pear And Cranberry Relish suitable as general?

Yes, Roasted Pear And Cranberry Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Pear And Cranberry Relish ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Pear And Cranberry Relish Recipe

Name: Roasted Pear And Cranberry Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (15 ounces each) pear halves in juice, drained and cut in 1/2-inch chunks; 2 teaspoons olive oil; 1/2 teaspoon finely crushed, dried rosemary; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1/2 cup pecan pieces; 1 can (16 ounces) whole-berry cranberry sauce

Roasted Pear And Cranberry Relish – a delicious recipe with pear, olive oil, rosemary, salt, ground black pepper, pecan pieces. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans (15 ounces each) pear halves in juice, drained and cut in 1/2-inch chunks
2 teaspoons olive oil
1/2 teaspoon finely crushed, dried rosemary
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/2 cup pecan pieces
1 can (16 ounces) whole-berry cranberry sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
General

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