Roasted Onion and Gorgonzola Soup Recipe sexyLAMBCHOPx

1. 1

   Melt 3 of butter over medium heat.

2. 2

   Add onions and garlic, cook until onions are slightly softened.

3. 3

   Add potatoes, stir to coat with butter.

4. 4

   Cook 5 minutes.

5. 5

   Add stock and bring to a boil.

6. 6

   Reduce heat and simmer until potatoes are soft (about 30 minutes).

7. 7

   Allow to cool slightly.

8. 8

   Puree soup in food processor.

9. 9

   Add cream and gently reheat soup.

10. 10

    Stir in cheese and adjust seasoning.

11. 11

    If too thick, thin with stock.

12. 12

    Heat 1 butter over medium high heat.

13. 13

    Add pears and Bacon, sprinkle with sugar.

14. 14

    Saute until slightly caramelized.

15. 15

    Garnish soup with pears and bacon.

* Per serving · 4 servings · Values may vary.

No additional tips available.