How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted New Potatoes With Lemon, Oregano, And Olives?

You need 8 ingredients. The key ingredients include: 2 pounds new potatoes, halved or quartered, 1 yellow onion, cut into 8 wedges, 2 teaspoons extra-virgin olive oil, Zest and juice of 1 lemon, and more.

Is Roasted New Potatoes With Lemon, Oregano, And Olives suitable as general?

Yes, Roasted New Potatoes With Lemon, Oregano, And Olives falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted New Potatoes With Lemon, Oregano, And Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted New Potatoes With Lemon, Oregano, And Olives Recipe

Name: Roasted New Potatoes With Lemon, Oregano, And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds new potatoes, halved or quartered; 1 yellow onion, cut into 8 wedges; 2 teaspoons extra-virgin olive oil; Zest and juice of 1 lemon; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 tablespoons chopped fresh oregano; 1/4 cup black olives, pitted and chopped

Roasted New Potatoes With Lemon, Oregano, And Olives – a delicious recipe with new potatoes, yellow onion, extra-virgin olive oil, lemon, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds new potatoes, halved or quartered
1 yellow onion, cut into 8 wedges
2 teaspoons extra-virgin olive oil
Zest and juice of 1 lemon
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons chopped fresh oregano
1/4 cup black olives, pitted and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
General

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Roasted New Potatoes With Lemon, Oregano, And Olives

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