How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Mushrooms, Truffled And Herbed?

You need 11 ingredients. The key ingredients include: 1/2 pound Cremini Mushrooms, Rinsed and Dried, 1/2 pound Bella Mushrooms, Rinsed and Dried, 1/2 Yellow Onion, Thinly Sliced, 1 1/2 teaspoons Fresh Lemon Juice, and more.

Is Roasted Mushrooms, Truffled And Herbed suitable as general?

Yes, Roasted Mushrooms, Truffled And Herbed falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Mushrooms, Truffled And Herbed?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Mushrooms, Truffled And Herbed Recipe

Name: Roasted Mushrooms, Truffled And Herbed
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound Cremini Mushrooms, Rinsed and Dried; 1/2 pound Bella Mushrooms, Rinsed and Dried; 1/2 Yellow Onion, Thinly Sliced; 1 1/2 teaspoons Fresh Lemon Juice; 4 Fresh Garlic Cloves, Minced; 1/2 teaspoon White Truffle Oil; 1 tablespoon Fresh Rosemary, Minced; 1 tablespoon Fresh Thyme, Minced; 2 tablespoons Fresh Parsley, Minced; 1/8 teaspoon Sea Salt; Ground Black Pepper to Taste

Try this homemade Roasted Mushrooms, Truffled And Herbed recipe the whole family will love. Made with Mushrooms, Bella Mushrooms, Yellow Onion and Lemon…

This Roasted Mushrooms, Truffled And Herbed relies on simple, everyday ingredients such as yellow onion, thinly sliced, fresh lemon juice, fresh garlic cloves, minced and white truffle oil. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Roasted Mushrooms, Truffled And Herbed

Tips for the best results

Variations & substitutions

My Personal Notes

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