How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Marinated Broccoli?

You need 7 ingredients. The key ingredients include: 2 bunches Fresh Broccoli, 4 Tablespoons Olive Oil, 2 Tablespoons Red Wine Vinegar, 2 cloves Fresh Garlic, Pressed Through A Garlic Press Or Finely Minced, and more.

Is Roasted Marinated Broccoli suitable as general?

Yes, Roasted Marinated Broccoli falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Marinated Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Marinated Broccoli Recipe

Name: Roasted Marinated Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches Fresh Broccoli; 4 Tablespoons Olive Oil; 2 Tablespoons Red Wine Vinegar; 2 cloves Fresh Garlic, Pressed Through A Garlic Press Or Finely Minced; 1 Tablespoon Dijon Mustard; 1/4 teaspoons Kosher Salt; 1/4 teaspoons Black Pepper

Try this homemade Roasted Marinated Broccoli recipe the whole family will love. Made with Fresh Broccoli, Olive Oil, Red Wine Vinegar and Garlic. Easy s…

This Roasted Marinated Broccoli relies on simple, everyday ingredients such as bunches fresh broccoli, olive oil, red wine vinegar and dijon mustard. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 bunches Fresh Broccoli
4 Tablespoons Olive Oil
2 Tablespoons Red Wine Vinegar
2 cloves Fresh Garlic, Pressed Through A Garlic Press Or Finely Minced
1 Tablespoon Dijon Mustard
1/4 teaspoons Kosher Salt
1/4 teaspoons Black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
General

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Roasted Marinated Broccoli

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