How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Marinated Broccoli?

You need 7 ingredients. The key ingredients include: 2 bunches Fresh Broccoli, 4 Tablespoons Olive Oil, 2 Tablespoons Red Wine Vinegar, 2 cloves Fresh Garlic, Pressed Through A Garlic Press Or Finely Minced, and more.

Is Roasted Marinated Broccoli suitable as general?

Yes, Roasted Marinated Broccoli falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Marinated Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Marinated Broccoli Recipe

Name: Roasted Marinated Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches Fresh Broccoli; 4 Tablespoons Olive Oil; 2 Tablespoons Red Wine Vinegar; 2 cloves Fresh Garlic, Pressed Through A Garlic Press Or Finely Minced; 1 Tablespoon Dijon Mustard; 1/4 teaspoons Kosher Salt; 1/4 teaspoons Black Pepper

Roasted Marinated Broccoli – a delicious recipe with Fresh Broccoli, Olive Oil, Red Wine Vinegar, Garlic, Dijon Mustard, u00bc. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 bunches Fresh Broccoli
4 Tablespoons Olive Oil
2 Tablespoons Red Wine Vinegar
2 cloves Fresh Garlic, Pressed Through A Garlic Press Or Finely Minced
1 Tablespoon Dijon Mustard
1/4 teaspoons Kosher Salt
1/4 teaspoons Black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
General

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