How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Maple Balsamic Plums With Honey Basil Greek Yogurt?

You need 7 ingredients. The key ingredients include: 4 whole Large Plums, Washed, Halved And Pitted, 2 Tablespoons Butter, 1 Tablespoon Maple Syrup, 1 Tablespoon Balsamic Vinegar, and more.

Is Roasted Maple Balsamic Plums With Honey Basil Greek Yogurt suitable as general?

Yes, Roasted Maple Balsamic Plums With Honey Basil Greek Yogurt falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Maple Balsamic Plums With Honey Basil Greek Yogurt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Maple Balsamic Plums With Honey Basil Greek

Name: Roasted Maple Balsamic Plums With Honey Basil Greek Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Large Plums, Washed, Halved And Pitted; 2 Tablespoons Butter; 1 Tablespoon Maple Syrup; 1 Tablespoon Balsamic Vinegar; 1 cup Plain 0% Fat Greek Yogurt; 2 Tablespoons Honey; 1 Tablespoon Fresh Chopped Basil

Try this homemade Roasted Maple Balsamic Plums With Honey Basil Greek Yogurt recipe the whole family will love. Made with Butter, Maple Syrup, Balsamic …

This Roasted Maple Balsamic Plums With Honey Basil Greek Yogurt relies on simple, everyday ingredients such as butter, maple syrup, balsamic vinegar and plain 0% fat greek yogurt. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 whole Large Plums, Washed, Halved And Pitted
2 Tablespoons Butter
1 Tablespoon Maple Syrup
1 Tablespoon Balsamic Vinegar
1 cup Plain 0% Fat Greek Yogurt
2 Tablespoons Honey
1 Tablespoon Fresh Chopped Basil

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Quick Info

Servings
4 servings
Calories
142 kcal
Category
General

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Roasted Maple Balsamic Plums With Honey Basil Greek Yogurt

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