Try this homemade Roasted Japanese Turnips with Honey recipe the whole family will love. Made with bunches, expeller-pressed, kosher salt and Freshly gr…
This Roasted Japanese Turnips with Honey relies on simple, everyday ingredients such as kosher salt, freshly ground black pepper, honey and of cayenne. It comes together quickly and makes 4 servings, at about 45 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026