Roasted Green Tomato And Olive Tapenade

1. 1

   Add all the ingredients listed above to a blender and pulse until well incorporated, but still keeping it slightly chunky.

2. 2

   Serve right away or refrigerate until ready to use. Can be kept refrigerated in an air-tight container for up to a week.

3. 3

   Note: *can substitute with roasted or sun-dried red tomatoes.

* Per serving · 4 servings · Values may vary.

No additional tips available.