Roasted Garlic Potatoes With Cheese Recipe

Name: Roasted Garlic Potatoes With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large potatoes, cut into cubes; 1 cup diced onion; 2 garlic cloves, diced; 2 tablespoons butter; 1 tablespoon olive oil; ¼ teaspoon italian seasoning; ¼ teaspoon paprika; ¼ cup parmesan cheese; 1 cup cheddar cheese; salt and pepper

Servings: persons

3 large potatoes, cut into cubes
1 cup diced onion
2 garlic cloves, diced
2 tablespoons butter
1 tablespoon olive oil
¼ teaspoon italian seasoning
¼ teaspoon paprika
¼ cup parmesan cheese
1 cup cheddar cheese
salt and pepper

1
Preheat oven to 350F.
2
On medium heat heat butter and oil in frying pan, add onion and garlic and saute till soft.
3
Add potato and lightly cook for 10 min ( just till outer layer of potato is just soft).
4
In medium sized baking dish add potatoes and parmesan cheese, coating potato, place in over.
5
Bake uncovered for 30 minutes, stir then bake for another 15-20 minutes.
6
When potatoes are cooked, remove add cheese and more parmesan if desired.
7
Place back into oven until cheese is melted.
8
ENJOY.
9
Take baking dish off heat and add potatoes, coat well.
10
Add parmesan cheese.
11
Bake for 30 minutes uncovered.
12
Remove stir and bake another 15 minutes.
13
Remove add cheese bake 5 minutes more.
14
ENJOY.

381

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 large potatoes, cut into cubes, 1 cup diced onion, 2 garlic cloves, diced, 2 tablespoons butter, and more.

Yes, Roasted Garlic Potatoes With Cheese falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic Potatoes With Cheese

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