How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic Parmesan Penne Primavera?

You need 8 ingredients. The key ingredients include: 1 box (16 oz.) penne pasta, 1 medium carrot, cut into very thin strips, 1 cup snow peas, 1 small red bell pepper, cut into very thin strips, and more.

Is Roasted Garlic Parmesan Penne Primavera suitable as pasta & noodles?

Yes, Roasted Garlic Parmesan Penne Primavera falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic Parmesan Penne Primavera?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic Parmesan Penne Primavera Recipe

Name: Roasted Garlic Parmesan Penne Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box (16 oz.) penne pasta; 1 medium carrot, cut into very thin strips; 1 cup snow peas; 1 small red bell pepper, cut into very thin strips; 1 jar (1 lb.) RAGU(R) Roasted Garlic Parmesan Sauce; 1/2 cup chicken broth; 1/8 teaspoon ground black pepper; 1/8 teaspoon ground nutmeg

Try this homemade Roasted Garlic Parmesan Penne Primavera recipe the whole family will love. Made with penne pasta, carrot, snow peas and red bell peppe…

This Roasted Garlic Parmesan Penne Primavera relies on simple, everyday ingredients such as box (16 oz.) penne pasta, snow peas, chicken broth and ground black pepper. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 box (16 oz.) penne pasta
1 medium carrot, cut into very thin strips
1 cup snow peas
1 small red bell pepper, cut into very thin strips
1 jar (1 lb.) RAGU(R) Roasted Garlic Parmesan Sauce
1/2 cup chicken broth
1/8 teaspoon ground black pepper
1/8 teaspoon ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Pasta & Noodles

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Roasted Garlic Parmesan Penne Primavera

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