How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic Grilled Vegetables?

You need 9 ingredients. The key ingredients include: 1 ear corn cut into chunks, 1 red onion medium, cut into thin wedges, 1 green bell pepper small, cut into chunks, 1 red bell pepper small, cut into chunks, and more.

Is Roasted Garlic Grilled Vegetables suitable as general?

Yes, Roasted Garlic Grilled Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic Grilled Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic Grilled Vegetables Recipe

Name: Roasted Garlic Grilled Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ear corn cut into chunks; 1 red onion medium, cut into thin wedges; 1 green bell pepper small, cut into chunks; 1 red bell pepper small, cut into chunks; 1 yellow bell pepper small, cut into chunks; 1 yellow squash small, sliced; 1 cup mushroom halves; 2 tablespoons oil; 1 tablespoon roasted garlic McCormick(R) Grill Mates(R), & Herb Seasoning

Roasted Garlic Grilled Vegetables – a delicious recipe with corn, red onion, green bell pepper, red bell pepper, yellow bell pepper, mushroom halves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ear corn cut into chunks
1 red onion medium, cut into thin wedges
1 green bell pepper small, cut into chunks
1 red bell pepper small, cut into chunks
1 yellow bell pepper small, cut into chunks
1 yellow squash small, sliced
1 cup mushroom halves
2 tablespoons oil
1 tablespoon roasted garlic McCormick(R) Grill Mates(R), & Herb Seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
General

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