Roasted Garlic Brussels Sprouts (HealthfulPursuit.com)

1. 1

   Preheat oven to 400F.

2. 2

   Cut off brown ends of sprouts and remove yellow outer leaves.

3. 3

   In large bowl, mix sprouts will all remaining ingredients.

4. 4

   Toss well.

5. 5

   Spread sprouts across to a shallow baking pan.

6. 6

   Roast until tender with brown edges, about twenty minutes, shaking pan every five.

7. 7

   Sprinkle with salt.

8. 8

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.