How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic Brussels Sprouts?

You need 5 ingredients. The key ingredients include: 1 pound Brussels sprouts (trimmed and quartered), 3 tablespoons olive oil, 6-10 cloves garlic (peeled and crushed), 1 tablespoon honey, and more.

Is Roasted Garlic Brussels Sprouts suitable as general?

Yes, Roasted Garlic Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic Brussels Sprouts Recipe

Name: Roasted Garlic Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Brussels sprouts (trimmed and quartered); 3 tablespoons olive oil; 6-10 cloves garlic (peeled and crushed); 1 tablespoon honey; salt and pepper

Roasted Garlic Brussels Sprouts – a delicious recipe with Brussels, olive oil, garlic, honey, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound Brussels sprouts (trimmed and quartered)
3 tablespoons olive oil
6-10 cloves garlic (peeled and crushed)
1 tablespoon honey
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
General

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Roasted Garlic Brussels Sprouts

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