How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Fennel And Peppers ?

You need 5 ingredients. The key ingredients include: 3 medium bell peppers, any color, cut into 1/2 inch strips, 2 medium fennel bulbs, cut into 1/2 inch wedges, 1-1/2 Tbsp. olive oil, 1/4 tsp. salt, and more.

Is Roasted Fennel And Peppers suitable as general?

Yes, Roasted Fennel And Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Fennel And Peppers ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Fennel And Peppers Recipe

Name: Roasted Fennel And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium bell peppers, any color, cut into 1/2 inch strips; 2 medium fennel bulbs, cut into 1/2 inch wedges; 1-1/2 Tbsp. olive oil; 1/4 tsp. salt; fresh-ground pepper to taste

Roasted Fennel And Peppers – a delicious recipe with bell peppers, fennel bulbs, olive oil, salt, fresh-ground pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 medium bell peppers, any color, cut into 1/2 inch strips
2 medium fennel bulbs, cut into 1/2 inch wedges
1-1/2 Tbsp. olive oil
1/4 tsp. salt
fresh-ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

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