How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Eggplant Medley?

You need 7 ingredients. The key ingredients include: 1 1/2 pounds baby eggplant, 2 sweet peppers long, 1 red onion, glaze, and more.

Is Roasted Eggplant Medley suitable as vegetarian?

Yes, Roasted Eggplant Medley falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Eggplant Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Eggplant Medley Recipe

Name: Roasted Eggplant Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds baby eggplant; 2 sweet peppers long; 1 red onion; glaze; 2 tablespoons balsamic vinegar; pepper; 1 teaspoon dijon mustard

Roasted Eggplant Medley – a delicious recipe with baby eggplant, sweet peppers, red onion, glaze, balsamic vinegar, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 pounds baby eggplant
2 sweet peppers long
1 red onion
glaze
2 tablespoons balsamic vinegar
pepper
1 teaspoon dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spinach Dip
Asparagus Casserole
Spinach Balls
Blackberry Creek Farm Eggplant

Roasted Eggplant Medley

How did you like this recipe?

Frequently Asked Questions