Try this homemade Roasted Corn With Rosemary #RSC recipe the whole family will love. Made with fresh corn, heavy cream, butter and rosemary. Easy step-b…
This Roasted Corn With Rosemary #RSC relies on simple, everyday ingredients such as heavy cream, butter, melted, garlic clove, finely minced and grape tomatoes, halved. It comes together quickly and makes 4 servings, at about 590 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026