How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Chicken Salad?

You need 10 ingredients. The key ingredients include: 1 cup pecan halves, broken in half lengthwise, 1 whole roasted chicken, skin removed, cut in bite-size pieces, 8 scallions, only white and light-green parts, thinly sliced, 2 stalks celery, thinly sliced, and more.

Is Roasted Chicken Salad suitable as salads?

Yes, Roasted Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roasted Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Chicken Salad Recipe

Name: Roasted Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup pecan halves, broken in half lengthwise; 1 whole roasted chicken, skin removed, cut in bite-size pieces; 8 scallions, only white and light-green parts, thinly sliced; 2 stalks celery, thinly sliced; 8 ounces lady apples (about 4) or 8 ounces fuji apples, cored and in bite-size pieces (about 2); 5 tablespoons dried cherries; 1 tablespoon fresh oregano leaves, coarsely chopped; 1/2 cup mayonnaise; 2 tablespoons sour cream; 1/4 cup cider vinegar

Roasted Chicken Salad

Eats Now Editorial Team · 724 kcal · Salads

Roasted Chicken Salad – a delicious recipe with pecan halves, chicken, scallions, stalks celery, lady apples, cherries. Easy to follow and perfect for any occasion.

Serves 4 Salads

Roasted Chicken Salad

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