How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Cherry Tomatoes With Orange And Cardamom?

You need 6 ingredients. The key ingredients include: 2 pints stemmed cherry tomatoes (ample 4 cups), 1 1/2 tablespoons olive oil, 1/4 teaspoon kosher salt, or to taste, 5 strips orange zest, each 1/4 inch wide and 3 inches long, and more.

Is Roasted Cherry Tomatoes With Orange And Cardamom suitable as general?

Yes, Roasted Cherry Tomatoes With Orange And Cardamom falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Cherry Tomatoes With Orange And Cardamom?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Cherry Tomatoes With Orange And Cardamom

Name: Roasted Cherry Tomatoes With Orange And Cardamom
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pints stemmed cherry tomatoes (ample 4 cups); 1 1/2 tablespoons olive oil; 1/4 teaspoon kosher salt, or to taste; 5 strips orange zest, each 1/4 inch wide and 3 inches long; 5 cloves garlic, smashed, peeled, and each cut lengthwise into 4 pieces; 10 cardamom pods, hit with the flat of a knife to liberate about 2 teaspoons seeds

Try this homemade Roasted Cherry Tomatoes With Orange And Cardamom recipe the whole family will love. Made with tomatoes, olive oil, kosher salt and ora…

This Roasted Cherry Tomatoes With Orange And Cardamom relies on simple, everyday ingredients such as olive oil and kosher salt, or to taste. It comes together quickly and makes 4 servings, at about 82 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 pints stemmed cherry tomatoes (ample 4 cups)
1 1/2 tablespoons olive oil
1/4 teaspoon kosher salt, or to taste
5 strips orange zest, each 1/4 inch wide and 3 inches long
5 cloves garlic, smashed, peeled, and each cut lengthwise into 4 pieces
10 cardamom pods, hit with the flat of a knife to liberate about 2 teaspoons seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
General

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